Fast · Lunch · Mains · Special Occasions

Tine‘s Green Asparagus Salad

For my green asparagus lovers! My dear friend Tine who is a vegetarian always gives me new ideas for preparing delicious meat-free meals. I added the shrimp to have some protein, but you can enjoy it by itself or as a side, cold or warm. Ingredients  (Serves 1) 250 g green asparagus 150 g shrimp… Continue reading Tine‘s Green Asparagus Salad

Lunch · Mains

Pasta with Garlic, Parsley and Olives

"Simplicity is the ultimate sophistication" Leonardo da Vinci This is one of my favorite quotes and for me it applies to food as much as it does to other things in life. The recipe for this Pasta, from the Bon Appéttit Magazine  is exactly this, simple and very delicious and done within minutes. Enjoy  … Continue reading Pasta with Garlic, Parsley and Olives