I love this Salad as a side dish or an appetizer or just by itself. When it arrives at the table it's usually gone in seconds. The saltiness of the cheese in combination with the mustard vinaigrette and the bitterness of the radicchio make it incredibly delicious. Enjoy! Ingredients (Serves 4) 4 handful of mâche… Continue reading Salad with Roquefort Cheese
Mini Pizzas
My mini Pizzas: as I was making them last night upon request of my 5 - year - old daughter who says my Pizza is better than the one from a Restaurant (which makes me so happy and is the biggest compliment) I thought that I have made the recipe so many times that I… Continue reading Mini Pizzas
Chestnut Soup
After making this soup last year for a Christmas event I lost the recipe but since it was so popular I gave it to a few ladies and this is how I was able to retrieve it. This soup is delicious and perfect for cold winter days and for special occasions like New Year's Eve.… Continue reading Chestnut Soup
Christmas Cookies: Chai Spice with Homemade Orange Marmalade
This year I took my cookie recipe one step further and added some chai spice to the dough. I am really happy to have created this recipe on my own and that it turned out so incredibly delicious. During the process of making these I was joined by the wonderful and incredibly talented Rebecca Cantrelle… Continue reading Christmas Cookies: Chai Spice with Homemade Orange Marmalade
Orange Marmalade
Year after year I make this orange marmalade around Christmas time. I keep some for myself and I gift a few jars to friends and family. I love the taste of this marmalade. We eat it throughout the year on waffles, fresh croissants, crepes and I fill my Christmas cookies with it. It's an easy… Continue reading Orange Marmalade
Thanksgiving: Pecan and Walnut Pie, Pumpkin Rolls and My Thanksgiving Table
In everything give thanks! 1 These 5:18 Pecan and Walnut Pie Ingredients Crust: 185 g flour 50 g sugar 125 g cold butter cut into cubes 1 egg yolk 1 Tbsp of cold water Mix the flour, sugar, and salt in a medium bowl.Add the butter and then, with your fingers, mix the butter and… Continue reading Thanksgiving: Pecan and Walnut Pie, Pumpkin Rolls and My Thanksgiving Table
Nut Meg's Kitchen 