Ingredients (Makes 4-6) 125 g all-purpose flour 125 g whole wheat flour 25 g fresh yeast 150 ml warm water 1 Tbsp sugar 1 tsp salt 1/4 cups olive oil 2 garlic cloves (pressed) 1 tsp herbs de Provence Put the yeast in a small bowl and cover with sugar. Wait a few minutes… Continue reading Bread Braids With Garlic and Herbs de Provence
Category: Breakfast
Dutch Oven Bread
Desperate times call for desperate measures; I baked my first bread today, I can't believe I have never done that before. It is really easy, the only thing you have to think about is to make the dough ahead of time so it has enough time to rest, best is overnight. It's delicious and crispy.… Continue reading Dutch Oven Bread
Zach’s Breakfast Club
My husband, a lot of things could be said about him but I am going just brag a little and say he is a great cook and baker. When he reads recipes he sticks to it to the last detail but there is days where he creates his own dishes, like this one. He spoils… Continue reading Zach’s Breakfast Club
Banana Waffles, Vegan … Absolutely Delicious
Ingredients 1 1/2 cups flour * one package instant yeast (ca. 1 1/4 tsp) 2 tsp vanille sugar 2 tsp cinnamon 1 cup Almond milk* 1/4 cups vegetable oil 2 ripe bananas 1/2 cups sugar pinch of salt *can be substituted with rice flour or other gluten free choice. * can be substituted with milk…… Continue reading Banana Waffles, Vegan … Absolutely Delicious
Frittata
Quick lunch for a busy day Ingredients 6 eggs 1/2 teaspoon thyme 1 large clove of garlic or two small 2 tomatoes 1 zucchini 2 cups spinach 100 g feta cheese (6 Servings) Preheat oven to 170 Cº (340 F) Put the eggs in a bowl beat slightly, mix in thyme, salt and pepper to…… Continue reading Frittata
My Grandmothers Pancakes
Ingredients (Serves 4, makes 21 pancakes) 3 apples 2 cups of flour* 2 1/4 cups of milk 1 egg 1/2 tsp vanilla extract or vanilla sugar 2 tbsp powdered sugar Oil (coconut or vegetable oil) *Flour can be substituted with whole wheat or gluten free rice flour at your discretion. In a large bowl…… Continue reading My Grandmothers Pancakes