For my green asparagus lovers! My dear friend Tine who is a vegetarian always gives me new ideas for preparing delicious meat-free meals. I added the shrimp to have some protein, but you can enjoy it by itself or as a side, cold or warm. Ingredients (Serves 1) 250 g green asparagus 150 g shrimp… Continue reading Tine‘s Green Asparagus Salad
Category: Special Occasions
Lemon Cupcakes
Spring is here! This recipe was a little more work than a simple cupcake recipe, but it was so worth it; they taste heavenly!Ingredients1 1/2 cups flour1 1/2 tsp baking powder115 g butter 3/4 cup sugar2 eggs Lemon zest from 2 lemons1 Tbsp lemon juice (fresh)1/2 cup plain yogurt Frosting230 g unsalted butter 3 cups powdered sugar pinch of salt 150… Continue reading Lemon Cupcakes
Madeleines
This classic French Madeleines recipe is one of my go to-tos, it's quick, perfect for a party as well as to sweeten your everyday coffee, or as a little sweet surprise in my daughters lunch box. Overall perfect! Enjoy! Ingredients (makes about 16) 5 eggs 2/3 cup butter (150 g) butter + 20 for the… Continue reading Madeleines
Almond and White Chocolate Treats
This recipe comes with some pictures of a baby boy shower for a dear friend who loves eucalyptus and succulent plants, nothing easier then that...I combined the color white with the green of the plants and this is the result. For the party besides the cake I made these almond and white chocolate treats, they… Continue reading Almond and White Chocolate Treats
Christmas Cookies
And it's Christmas again, this time is always busy and fun at the same time. A lot of events, getting together with family, friends and of course baking and cooking. I made these cookies for an event that I was cooking and decorating for. Winter wonderland! Sprinkled with powdered sugar they just fit the theme… Continue reading Christmas Cookies
Rhubarb,Oat Muffins
Easter is upon us and of course I am in the kitchen baking, because holidays and special occasions are an excuse to indulge a little. This recipe is easy and you can indulge without feeling guilty, it's not loaded with sugar and instead of the full amount of flour I added some oats and I… Continue reading Rhubarb,Oat Muffins
Nut Meg's Kitchen 